You can get a sample of the e-book here.
Ljubomir Erovic, a Serbian medical equipment repairman by day and chef by night, wants to spread his love of eating and cooking testicles. Erovic already helped found the World Testicle Cooking Festival in his hometown near Belgrade...(read more here).
Tuesday, October 7, 2008
Cooking with Testicles
This post is courtesy of knitwithcats who, upon finding an article on cooking with testicles, immediately thought of me. Awwww, that is so sweet! Anyway, she is obsessed with Jezebel.com (and stray cats, but that's a story for another day) and found this story while surfing:
Now y'all know dad does NOT want another tie for Christmas this year. Hint hint.